What's on the menu?
What's on the menu?
Embedded Files
A Feast for Every Taste
A Feast for Every Taste
At The MB Resort, we take pride in our diverse menu.
Veg & Non-Veg Delicacies — From traditional favorites to global cuisines
Fresh ingredients, expert chefs, and a passion for flavor
Customizable menus for events and private dining
Indulge in a culinary experience that satisfies every palate.
Appetizer
Appetizer
BEVERAGE
BEVERAGE
Drinking Water
COLD 1000ML /100
COLD 750 ML / 60
COLD 600ML /50
COLD 300ML /30
COLD 250ML /25
COLD 200 ML /20
SODA 750 ML /50
SODA 600ML /40
SODA 300 ML /25
SODA 250 ML /20
STING 300 ML /30
BT MILK /80
PLAIN TAK /60
REAL JUICE /120
MONSTER /140
RED BULL /160
VEG STARTER
VEG STARTER
TAWA SHENGA /40
TAWA SHENGA FRY /60
BOIL PEANUT /40
BOIL PEANUT FRY /60
ROASTED PAPAD/30
FRY PAPAD /35
MS PAPAD /50
SINDHI PAPAD /60
PAPAD CHURI /90
ONION PAKODA /140
ALOO PAKODA /130
MIX PAKODA /170
GARLIK FRY /150
CHANA KOLIWADA /170
MATKI UASAL /100
CHANA GARLIK /180
PANEER PAKODA /210
BOIL CORN /160
CHEESE PAKODA /220
CHEESE FINGER / 190
CHEESE PERI PERI /200
CHEESE CORN BOLL / 250
FRENCH FRIES /110
CHESEE CHERI PINEAPPLE /180
VEG SOUP
VEG SOUP
VEG MANCHOW SOUP [EXOTIC VEGTABLE SOYA CHILLY SOUCE]/130
VEG HOT & SOUR SOUP [EXOTIC VEG SOUP , SPICE & SOUR FLAVOURS ] 140
VEG SWEET CORN SOUP [AMERICAN CORN , EXOTIC VEG & MILD SWEET FLAVOURS ] 150
VEG TALEMIAN [ DICED EXOTIC VEG , BOILD PLAN NOODLES & TANGI FLAVOURS ] 150
VEG LEMON CORRINDER SOUP [ LEMON FLAVOURS & SEASONAL VEGTABLE ] 140
CREAM OF TOMATO SOUP [ TOMATO BROOTH SWEET , SOUR FLAVOURS SERVED WITH CROUTONS ] 140
VEG ORIANTAL HERBAL SOUP [SEASONAL VEG & SPICY TANGI FLAVOURS ] 130
NON VEG SOUP
NON VEG SOUP
CHI MANCHOW SOUP [ CHI PIC] /160
CHI HOT & SOUR SOUP [CHI ] /170
CHI CLEAR SOUP [ BOIL CHI ] /160
CHI ALNI SOUP [ CHI BOIL ] /180
MUTTON PAYA SOUP [ MUTTON PAYA ]/180
VEG STARTER
VEG STARTER
VEG MANCHURIAN [MIX VEG DUMPLING ,SOUTHE ONION , BELL PAPER ,SOYA CHILLY & SPICE FLAVOURS] /220
VEG BULLET [VEG VEG DUMLING FINGAR SIZE ] /230
CHEESE CHILLY [DICED BELL PAPER , ONION ,SOYA CHILLY SOUCE & GREEN CHILLY /FLAVOURS SPICED ] /260
VEG SPRING ROLL [EXOTIC VEG STUFFD ROLL SHIT ] /240
CORN SALT & PAPER [AMERICAN CORN , SOUTHE VEG ,BLACK PAPER & CHILLY FLAVOURS ] /250
VEG CRISPY [FRIED EXOTIC VEG ,TOAST WITH HOT GARLIK SOUCE ] /240
GOLDEN FRIED BABYCORN [ BABYCORN MARINATED & CHINISE AROMATE ] /240
PANEER 65 [PANEER MARINATED INADIAN SPICY & CURD FLAVOURS ] /260
SPINACH CHEESE RICE PAPER ROLL [ SPINACH CHEESE , EXOTIC VEG STUFFED IN RICE PAPER SHEET ]/290
HONEY CHILLY POTATO / COULIFLOWER [ SALTED POTATO ,TOAST WITH HONEY CHILLY SOUCE ,TOPPING ROASTED WITH SESAME SEEDS ] /230
GOBI MANCHURIAN [ SOUTHE ONION , BELL PAPER ,SOYA CHILLY & SPICE FLAVOURS ]/ 220
MASHROOM CHILLY [SOUTHE ONION , BELL PAPER ,SOYA CHILLY & SPICE FLAVOURS ] /240
CRISPY CORN /220
PANEER CRISPY /260
BABYCORN CHILLY [SOUTHE ONION , BELL PAPER ,SOYA CHILLY & SPICE FLAVOURS ] /250
Caption for the dish above
VEG TANDOORI KABAB
VEG TANDOORI KABAB
PANEER TIKKA DRY [BELL PAPER ,ONION ,PANEER MARINATED , YOGURT FLAVOURS & SPICY FLAVOUR ] /270
VEG TANDOORI KABAB
PANEER TIKKA DRY [BELL PAPER ,ONION ,PANEER MARINATED , YOGURT FLAVOURS & SPICY FLAVOUR ] /270
DAHI KE KABAB [YOGURT PETTIES ,GRAM FLOWER & AROMAT ] /300
VEG PLATTER /
PANEER HARIYALI TIKKA [SPINACH,MINT ,GREEN CHILLY & MARINATION YOGURT ] /230
PANEER MALAI TIKKA [CREAM BASE MARINATED ,ONION & BELL PAPER ] 240
PANEER KASONDHI TIKKA [ONION BELL PAPER SHASHLIK ,RED YELLOW & MARIANATION ] 250
STUFF MASHROOM [ CHEESE & EXOTIC VEG , STUFFED YELLOW MARIANTION] /220
MASHROOM TIKKA [GRILLING MASHROOM WITH SPICE YOGURT ] /200
HARA BHARA KABAB [ BLEND MIX VEG PATTEIS ] /230
PANEER HILTOP TIKKA [STUFFING WITH CHEESE ,PANEER ,SPINACH & YELLOW MARINATION ] /250
PANNER BANJARA [ GARLIK ,GINGER ,GREEN CHILLY & YELLOW MARIONATION ] /220
MALAI BROCOLI KABAB [ PAPER FLAVOUR ,CINNAMAN & MILK FLAVOURS ] /250
INDIAN MAIN COURSE
INDIAN MAIN COURSE
MIX VEG [ ONION TOMATO GRAVY IN THIK GRAVY ] /230
VEG KHOLAPURI [ONION TOMATO GRAVY IN THIK & RED GRAVY & SPICY ] /250
VEG KADAI [ MIX VEG ONINO & CAPCICUM] /260
VEG DEEWANI HANDI [MIX VEG & SPINACH GRAVY & MINT FLAVOUR ] /285
VEG CHILLY MILLY [FINGER KOFTA ,GREEN CHILLY SPICE & TOMATO GRAVY] /290
VEG MARATHA [MIX VEG KOFTA WITH STUFFING CHEESE ] /300
MASHROOM MUTTER [ YELLOW GRAVY SPICY FLAVOURS ] /270
MASHRROM DO PYAZA [ ONION & SPICE ONION GRAVY ] /260
KADAI PANEER [JULIAN ONION CAPCICUM &SPICE FLAVOURS ] /290
PALAK PANEER [DICED PANEER WITH SPINACH GRAVY ] /270
PANEER HUNGAMA [EXOTIC DRY FRUIT ,SEASONAL FRUITE ,RED THIK GRAVY & LIGHT SWEET FLAVOURS] /310
PANEER RAJWADA [FRIED FINGER CHEESE WITH YELLWO GRAVY ] /295
VEG PATIYALA [EXOTIC VEG STUFFING PANEER IN PAPAD ] /280
PANEER PATIYALA [PROCESS CHEESE ,STUFFING PAPAD IN YELLOW GRAVY] /320
KAJU PANEER MASALA [ROASTED KASHEW NUTS & DICED PANEER IN YELLOW GRAVY ] /320
PANEER LABABADAR [CHOP BELL PAPER YELLOW GRAVY ] /300
PANEER ANGARA [PANEER ROAST IN YELLOW GRAVY ] /310
PANEER KURCHAN [BELL PAPER ONION,JULLIAN CUTTING IN RED GRAVY ] /280
MUTTER PANEER [ IN YELLOOW GRAVY ] /260
PANEER BUTTER MASALA [SERVE WITH MAKHNI GRAVY ] /300
PANEER TIKKA MASALA [IN RED GRAVY ] /310
PANEER RARA [PANEER KHIMA WITH THIK GRAVY ] /290
PUNJABI ALOO [ROASTED BABY POTATO WITH SPICY GRAVY ] /230
PANEER HANDI [SPICY BROWN CURRY & TOAST ONION BELL PAPER ] /300
THE MB RESORT SPECIAL [ STUFFING THREE FLAVOUR ] /430
DAL FRY /170
BUTTER DAL FRY /180
DAL TADKA /200
JEERA DAL /190
DAL KHOLAPURI /220
DAL PALAK /220
DAL METHI /210
THECHA / SHENGA CHATNI /90
BEIGAN MASALA /220
SEV BHAJI /200
GARLIK METHI /210
LASUNI PALAK /220
BHENDY FRY /170
BHENDI MASALA /190
METHI FRY /190
METHI MASALA /200
MUTTER METHI MALAI /210
METHI CHAMAN /210
TAWA BESAN TADKA /220
PITALA /190
CONTINANTAL
CONTINANTAL
MARGARITA PIZZZA [TOMATO ,MOZORILLA CHEESSE & BASIL LEAF ] /210
MAXICAN PIZZA [ BELL PAPER ONION ALOPINO ,OLIVE & SWEET CORN ] /230
PANEER TIKKA PIZZA [TOPPING ROASTED PANEER ]/250
ITALIAN VEG PIZZA [ BABYCORN , BAMBO SHOOT ,ALOPENPO ,OLIVE & SPINACH ] /240
THE MB RESORT GRADEN PIZZA
PASTA
PASTA
RED SOUCE PASTA [ AROBITA SOUCES SPICY TOMATO SOUCE MADE WITH RED CHILLY FLACKS ]/250
WHITE SOUCE PASTA [ALFRADO SOUCE & CREAMI SOUCE ]/240
PINK SOUCE PASTA [ ROSAL TELLO SOUCE ,BLENDING TOMATO & CREAM ]/270
BURGER
BURGER
VEG BURGER /70
VEG CHEESE BURGER/100
CHI BURGER /100
CHI CHEESE BURGER /110
SANDWICH
SANDWICH
VEG SANDWICH /100
VEG GRILLED SANDWICH/130
CHEESE SANDWICH/110
CHEESE GRILLED SANDWICH /140
VEG CLUB SANDWICH /180
PANEER TIKKA SANDWICH /120
BOMBAY SANDWICH /190
OMLET SANDWICH /130
CHI GRILLED SANDWICH /160
CHI TIKKA SANDWICH /170
SALAD
SALAD
GREEN SALAD /100
CUMBER SALAD/110
RASIAN SALAD /160
FRUIT SALAD /180
RAITHA
RAITHA
MIX VEG RAITHA /140
BHUNDHI RAITHA/120
PINEAPPLE RAITHA /170
PLAIN CURD /70
CHINESE RICE & NOODLES
CHINESE RICE & NOODLES
VEG FRIED RICE /240
SCHEZWAN FRIED RICE/280
CHILLY GARLIK FRIED RICE/260
VEG TRIPPLE FRIED RICE /300
VEG HAKKA NOODLES /250
VEG CHOWMIN/180
VEG CHILLY GARLIK NOODLES /220
VEG SCHEZWAN NOODELS /230
VEG THAI CURRY WITH RICE /330
VEG SINGAPURI NOODELS /245
NON VEG CHINESE RICE & NOODELS
NON VEG CHINESE RICE & NOODELS
CHI FRIED RICE /260
CHI SCHEWAN RICE /270
CHI HAKKA NOODELS /260
CHI TRIPPLE RICE /290
CHI SCHEZWAN NOODELS /280
EGG FRIED RICE /200
EGG SCHEZWAN RICE /220
CHI THAI CURRY WITH RICE /340
NON VEG CHINISE
NON VEG CHINISE
CHILLY CHICKEN [ DICED ONION BELL PAPER & HOT CHILLY SOUCE ]/260
CHI MANCHURIAN [ BLEND CHI MEET BOLL , TANGY FLAVOURS & SOYA GARLIK GINGER ]/280
LEMON CHICKEN [CRISPY STIR FRIED CHI , TANGY & ZESTY LEMON SOUCE ]/290
KUNG PAO CHICKEN [FRIED CHI , ROAST PEUNUT & STIR FRIED HOISIN SOUCE ]/300
CHI LOLIPOP [ CHI DRUMATE FRIED TO CRISPY PERFECTION SERVE WITH SPICY & GARLIK SOUCE ]/
CHI HONG KONG [ STIR FRIED DICED , ROASTED KASHEW NUTS & SPICY OYESTER TANGY SOUCE ]265
SHA CHA WINGS [ CHOPPED ONION , BELL PAPER ,SOUTHE WITH BBQ SOUCE ]/220
SCHEZWAN CHICKEN [SCHEWAN PAPER & ONION & BELL PAPER ]/250
HOT GARLIK CHICKEN [ SPICY HOT GARLIK SOUCE ]/230
X O CHICKEN [ ZULIIAN ONION BELL PAPER ,TOAST WITH X O SOUCE ]/220
NON VEG TANDOORI KAKABA
NON VEG TANDOORI KAKABA
TANDOORI [ CHI COCCKED IN TANDOOR RESULTING IN TENDER SMOKE & SPICY] HALF /280 FULL /550
CHI PERI PERI KABAB [CHEF SPECIAL ]/300
CHI TIKKA [ RED MARINATION YOGURT TANDOORI & SMOKED COOKED]/270
MALAI CHI TIKKA [WHITE MARINATION ,CHEESE CREAM & KASHEW NUTS ]/280
HARIYALI CHIKEN TIKKA CHI MARINED WITH MINT CORENDER GARLIC GENGER SPICE AND YOGURT COOKED IN TANDOOR/270
CHI ROSALI KABAB [CHI BREAST STUFFED ,COOCKED OVER CHARCOAL ]/290
CHI AJWAIN KABAB [ RED MARINATION HOME MADE SPICE ]/270
LASOONI KABAB [ROASTED MINSED GARLIK COOCKED CHARCOAL ]/260
CHI KALIMIRCH KABAB [ MARIANATED IN A LUSCIUSH BRAND OF KASHEW B PAPER & CHEESE ]/280
CHI SEEKH KABAB [MINS CHI MOULDED ON SKEWEERS ]/270
CHI GILAFI SEEKH [ MINS CHI & BELL PAPER MOULDED ON TO SKEWEERS ]/290
MUTTON SEEKH [ MINS MTN MOULDED ON SKEWEERS ]/320
CHI BANJARA [ CHI MARINATED WITH YELLOW MARINATION YOUGURT ROASTED AND SMOKY]/270
CHI ANGARA TIKKA [RED MARIANATION YOUGURT ON SIZZLER ]/295
CHI PAHADI KABAB [ HARIYALI MARINATION ]290
NON VEG PLATTER /900
SHARABI KABAB [ CHEF SPECIAL ]/320
NON VEG MAIN COURSE
NON VEG MAIN COURSE
RARA MURGH [ CHEF SPECIAL ]/300
KADAI MURGH [ZULLIAN , ONINON CAPCICUM,TOMATO & OROMATIK ]270
MURGH TIKKA MASALA [ ROASTED CHI , SPICY COOCKED IN TOMATO GRAVY ]310
MURGH MAKHNI [ROAST SMOKY CHI SERVE IN MAKHNI GRAVI ]/320
MURGH HANDI [COOCKED & SPICY GRAVY ] HALF/410 FULL/800
MURGH CURRY [ TENDER CHI SERVED WITH SPICY THIN CURRY /240
EGG CURRY [TENDER CHI SERVED WITH SPICY THIN CURRY ]150
MURGH LABABDAR [COOCKED IN TOMATO CREAMY GRAVY & CHOPPED BELL PAPER ] 280
MURGH SAGWALA [ COOCKED IN SPICY & SPINACH SPICY GRAVY ]/290
MURGH KALIMIRCHI [MADE IN YOUGURT GRAVY WITH FRESH GRAUND PAPER KASHEW NUT GRAVY ] /270
MURGH ADRAKI [COOKED IN BROWN SPICY THIN CURRY ]/290
MURGH CHANGEZI [COOKED IN BROWN SPICY THIN CURRY ] /320
MURGH MALWANI [COCUNUT FLAVOURS ]/320
TAWA CHI [ DICED CUTTING BROWN GRAVY ] /310
CHI ANGARA [ ROASTED CHI SERVED RED THIK GRAVY ] /330
TAWA MUTTON [ DICED CUTTING BROWN GRAVY ] /350
MUTTON RARA [ CHEF SPECIAL ] /320
MUTTON ROGAN JOSH [ THIN RED GRAVY ] /300
MUTTON HANDI FULL / HALF /530/1020
MUTTON CURRY [THIN BLACK GRAVY ] 280
THE MB RESORT [ CHEF SPECIAL MURGH MUSALLAM ]1080
EGG MASALA /140
OMLET / 90
EGG BHURJI /120
EGG BOIL / 40
EGG OIL FRY / 50
EGG HALF FRY /60
CHEESE OMLET /100
BOILD EGG BHURJI /120
MS OMLET /100
SEA FOOD
SEA FOOD
BASA TAWA FRY
FISH RAWA FRY [ POMFRET ]
SQUID FISH MALWANI
SURMAI TAWA FRY
POMFRET TAWA FRY
RAWAS TAWA FRY
FRAWNS TAWA FRY
FRAWNS CHILLY
PRAWNS MALVANI
FISH CHILLY
SURMAI ANGARA
POMPFRET TANDOORI
LEMON FISH
SURMAI KOLIWADA
PRAWNS TEMPURA
SEA FOOD MAIN COURSE
SEA FOOD MAIN COURSE
FROWNS MASALA
FISH CURRY [ BASA ]
RICE
RICE
STEAM RICE HALF /FULL/90 /170
JEERA RICE HALF / FULL/120/210
MS RICE HALF / FULL 130/240
VEG TAWA PULLAV /240
PANEER PULAV /260
GREEN PEACE PULAV /220
DAL KICHADI /210
SPECIAL DAL KICHADI TADKA /230
VEG BIRYANI /280
GHEE RICE /240
PANEER TIKKA BIRYANI /320
MASHROOM BIRYANI /280
VEG HYDRABADI BIRYANI /270
THE M B RESORT SPECIAL BIRYANI
NON VEG RICE /BIRYANI
CHICKEN DUM BIRYANI /340
CHICKEN BIRYANI /320
MUTTON BIRYANI /350
MUTTON DUM BIRYAANI/370
EGG BIRYANI /210
CHI TIKKA BIRYANI /310
FRAWNS BIRYANI /320
FISH BIRYANI
CHI HYDRABADI BIRYANI /270
MUTTON HYDRABADI BIRYANI /300
DESSERT
DESSERT
Caption for the dish above
VANILA ICE CREAM /120
BUTTER SCOTCH ICE CREAM /160
MANGO ICE CREAM /140
CHOCOLATE ICE CREAM /120
STRAWBERRY ICE CREAM /120
HOT GULAB JAMUN /120
SIZLING BROWNI WITH ICE CREAM /250
GAJAR HALWA /140
SAHI TUKDA /170
ROTI
ROTI
TANDOORI ROTI/35
TANDOORI BUTTER ROTI/40
NAAN/50
BUTTER NAAN/60
LACHHA PARATHA/80
CHEESE GARLIC NAAN/100
MISSI ROTI/50
KULCHA/ BUTTER KULCHA60/70
AZWAIN ROTI/50
ALOO PARATHA/100
JWARI ROTI/35
CHAPATI/25
BUTTER CHAPATI/30
BAJARA ROTI/30
CHAPATI PARATHA/40
Interested in catering? Contact [email] for more information.
Interested in catering? Contact [email] for more information.
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